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We found Websites Listing below when search with tftak.eu on Search Engine
FOODBALT 2021 - TFTAK
Register to the conference (includes participation in the pitch training): https://tftak.eu/foodbalt/ Register to the EIT Food Ideator Spotlight (FREE, with pre-registration only): Register for the Hackathon/Pitch Contest. EIT Food Ideator Spotlight: 4th of May, at 14.00 - 18.00 Welcoming and pitch training (4-hour-training, max. 30 participants, pre-registration only) 5th of May, at 10.00 ...
Tftak.euDA: 8 PA: 10 MOZ Rank: 18
Careers - TFTAK
TFTAK has deep food science expertise from ingredient processing to food manufacturing and formulation to sensory & consumer studies. They are making important contributions to the field of alternative proteins and I am grateful for their willingness to share their knowledge and experience with GFI. The team in TFTAK is collaborative, friendly ...
Tftak.euDA: 8 PA: 13 MOZ Rank: 22
R&D institution | Food research and product development …
Center of Food and Fermentation Technologies (TFTAK) is a privately-owned contract research organization. Our main focus is developing innovative solutions for the food and biotechnology industry. View our solutions. Look into researches. Get to know us. Pilot plant. Read our latest news & follow our upcoming events . News. New article about growth rate and it’s effect on the …
Tftak.euDA: 8 PA: 8 MOZ Rank: 11
Toidu- ja Fermentatsioonitehnoloogia Arenduskeskus
Our mission is to carry out the fundamental and applied research in food and fermentation... Akadeemia tee 15A, 12618 Tallinn, Harju County, Estonia
Facebook.comDA: 16 PA: 6 MOZ Rank: 25
About us | Nordaid
Nordaid products are developed by Competence Center of Food and Fermentation Technologies laboratories (www.tftak.eu), founded by Tallinn University of Technology, under the direction of professor Raivo Vilu, Ph.D. With some magic, we managed to bottle all this to a liquid form so that you could have the best consumption experience.
Nordaid.euDA: 10 PA: 10 MOZ Rank: 24
TFTAK | Research In Estonia
Search. news; research landscape. research areas; research institutions; research infrastructure
Researchinestonia.euDA: 20 PA: 17 MOZ Rank: 42
TFTAK - Crunchbase Company Profile & Funding
TFTAK is a food technology and product development company. Search Crunchbase. Start Free Trial . Solutions. Products. Resources. Resources. Pricing. Log In. Organization. TFTAK . Connect to CRM . Save . Summary People Technology Signals & News Similar Companies. About. TFTAK is a food technology and product development company. Tallinn, ...
Crunchbase.comDA: 18 PA: 19 MOZ Rank: 43
Center of Food and Fermentation Technologies | LinkedIn
Organization passionate about developing innovative solutions for the food and biotechnology industry. | Center of Food and Fermentation Technologies (TFTAK) is an Estonian multidisciplinary CRO...
Linkedin.comDA: 16 PA: 14 MOZ Rank: 37
TFTAK - Voolar Creative Agency
TFTAK. Services. Branding, UI&UX design, Programming, Wordpress. Launch project. https://tftak.eu. Details of the project. We were a partner for TFTAK who upgraded their existing web Branding and advertising materials. TFTAK – The 21st-century biological science and entrepreneurship meet in the Center of Food and Fermentation Technologies (CFFT). CFFT is …
Voolar.agencyDA: 13 PA: 17 MOZ Rank: 38
Fermented birch sap
E-mail: [email protected] Fermented birch sap Birch sap fermentation Birch sap is traditionally used as a refreshing beverage in the springtime in northern Europe. Without any additional processing the storage time of fresh birch sap is relatively short, therefore fermentation of birch sap is common. Before the use of pasteurization and other ...
Organicbirch.euDA: 15 PA: 50 MOZ Rank: 81
Aktsiaselts Toidu- ja Fermentatsioonitehnoloogia Arenduskeskus
www.tftak.eu: Aktsiaselts Toidu- ja Fermentatsioonitehnoloogia Arenduskeskus Activity licences and notices of economic activities. Activity licences or notices of economic activities not found. Aktsiaselts Toidu- ja Fermentatsioonitehnoloogia Arenduskeskus Annual reports. Year Period Type Submission date Status Parts; 2021: 01.01.2021 - 31.12.2021: …
Teatmik.eeDA: 14 PA: 50 MOZ Rank: 40
TOIDU- JA FERMENTATSIOONITEHNOLOOGIA ARENDUSKESKUS …
11930972. TOIDU- JA FERMENTATSIOONITEHNOLOOGIA ARENDUSKESKUS AS: Wage rally 16.01.2022. In the fourth quarter of 2021, TOIDU- JA FERMENTATSIOONITEHNOLOOGIA ARENDUSKESKUS AS team consisted of 99 employees, who were paid an estimated average gross salary of 281 951 EUR / month. Comparsion with …
Inforegister.eeDA: 19 PA: 50 MOZ Rank: 95
Hapendatud kasemahl - Organic Birch
E-mail: [email protected] Hapendatud kasemahl Kasemahla hapendamine ehk fermentatsioon Kasemahla on kasutatud traditsioonilise värskendava joogina Põhja-Euroopas kevadisel ajal juba väga ammusest ajast. Ilma täiendava töötlemiseta on värske kasemahla säilivusaeg suhteliselt lühike, mistõttu on kasemahla fermenteerimine hea võimalus väärtusliku kasemahla …
Organicbirch.euDA: 15 PA: 50 MOZ Rank: 98
Impact of lactic acid fermentation on acids, sugars, and phenolic ...
Electronic address: [email protected]. 5 Food Chemistry and Food Development, Department of Biochemistry, University of Turku, FI-20014 Turun yliopisto, Finland. Electronic address: [email protected]. PMID: 30827597 DOI: 10.1016/j.foodchem.2019.01.189 Abstract The aim of this research was to study the potential of malolactic fermentation to modify the …
Pubmed.ncbi.nlm.nih.govDA: 23 PA: 10 MOZ Rank: 46
TOIDU- JA FERMENTATSIOONITEHNOLOOGIA ARENDUSKESKUS …
Aktsiaselts Toidu- ja Fermentatsioonitehnoloogia Arenduskeskus. Registrikood: 11930972. Tegevusaadress: Akadeemia tee 15a Tallinn Harjumaa 12618. Juriidiline aadress. Akadeemia tee 15a Mustamäe linnaosa, Tallinn Harju maakond 12618. KMKR nr: Vaata käibemaksu infot.
E-krediidiinfo.eeDA: 21 PA: 50 MOZ Rank: 36
Ripening of Hard Cheese Produced from Milk Concentrated by
Affiliations 1 Center of Food and Fermentation Technologies, Akadeemia tee 15A, 12618 Tallinn, Estonia. [email protected].; 2 Department of Chemistry and Biotechnology, Tallinn University of Technology, Akadeemia tee 15, 12618 Tallinn, Estonia. [email protected].; 3 Center of Food and Fermentation Technologies, Akadeemia tee 15A, …
Pubmed.ncbi.nlm.nih.govDA: 23 PA: 10 MOZ Rank: 48
TVIK – Taimsete Valkude Innovatsiooniklaster MTÜ
Tere tulemast Taimsete Valkude Innovatsiooniklastri kodulehele! Meie eesmärk on kodumaise tera- ja kaunvilja väärindamine – selle saavutamiseks tegeleme põllukultuuride valiku, neist valkude eraldamise ja iseloomustamisega ning taimsete liha- ja piimaanaloogide arendamisega. Projekti algatamise põhjus on põllumajandustootjate soov teada, milliseid valgurikkaid kultuure …
Tvik.eeDA: 11 PA: 11 MOZ Rank: 28
Center of Food and Fermentation Technologies - TVIK
The focus of TFTAK’s research is related to the features of food production technologies and, in addition, consumer preferences. For the cluster, TFTAK is working on plant-based dairy and meat alternatives. Click here to find out more on the development of different plant-based products. For more information please contact [email protected].
Tvik.eeDA: 11 PA: 49 MOZ Rank: 77
Genome-wide investigation of mRNA lifetime determinants in
7 Competence Center of Food and Fermentation Technologies, Akadeemia tee 15A, 12618, Tallinn, Estonia. [email protected]. 8 Competence Center of Food and Fermentation Technologies, Akadeemia tee 15A, 12618, Tallinn, Estonia. [email protected].
Pubmed.ncbi.nlm.nih.govDA: 23 PA: 10 MOZ Rank: 51
Baltic sprat (Sprattus sprattus balticus) | Agronomy Research
1Competence Centre of Food and Fermentation Technologies, Akadeemia tee 15b, 12618 Tallinn Estonia; e-mail: [email protected], [email protected], [email protected] 2Tallinn University of Technology, Department of Food Processing, Ehitajate tee 5, 19086, Tallinn, Estonia; e-mail: [email protected]. Abstract: Baltic sprat (Sprattus sprattus balticus) and Baltic herring …
Agronomy.emu.eeDA: 15 PA: 45 MOZ Rank: 79
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